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The Urban Cow program by Iowa State University Extension and Outreach offers education for families interested in raising poultry and livestock in Siouxland. Covering essential topics from goals to cheese-making, the program runs from January to April 2024. Registration is required, with fees applicable per session. Continue reading Urban Cow Program has begun in Woodbury County
The inaugural Gays Eating Garlic Bread festival in downtown Sioux City aims to support flood recovery efforts. The event, featuring live music, a drag show, and food vendors, will raise funds for the Siouxland Recovery Fund. Organizers hope to make it an annual event with different charitable causes each year. Continue reading Gays Eating Garlic Bread event to raise money for flood recovery
Missouri River Historical Development (MRHD) has awarded $71,650 in emergency grants to six local non-profit organizations to assist flood victims in the Siouxland area. The grants aim to address immediate necessities such as food, temporary housing, essential supplies, clean up, and emergency repairs. In addition, MRHD has modified its Impact Match Grant program to support flood-related projects. Continue reading MRHD Provides First Round of Emergency Grants to Support Local Flood Victims
State and city food inspectors in Iowa and South Dakota have found various food safety violations in local restaurants and stores in recent weeks. Violations include insufficient refrigeration, improper food cooling, handling food with bare hands, and dirty facilities. The public is reminded that these reports are only a snapshot in time and that violations are often corrected on the spot. For more details, visit the respective state departments’ websites. Continue reading Restaurant inspection update: Meatloaf loafing above the pork, slimy lettuce, rodent feces – and other food safety violations
State, city and county food inspectors have cited Iowa and South Dakota restaurants and stores for hundreds of food-safety violations in recent weeks, including unsourced beef, lack of food thermometers, unclean equipment, handling food with bare hands, repeat violations and dirty kitchens.
The findings are reported by the Iowa Department of Inspections, Appeals and Licensing, which handles food-establishment inspections at the state level. South Dakota food establishment inspections are handled by the South Dakota Department of Health. Listed below are some of the findings that stem from inspections at Siouxland restaurants and convenience stores over the past four weeks or so.
Continue reading Restaurant inspection update for April: Undated food, dirty carts, bare hands
State, city and county food inspectors have cited Iowa and South Dakota restaurants and stores for hundreds of food-safety violations in recent weeks, including poorly cooked beef, lack of food thermometers, unclean equipment, handling food with bare hands, repeat violations and dirty kitchens.
The findings are reported by the Iowa Department of Inspections, Appeals and Licensing, which handles food-establishment inspections at the state level. South Dakota food establishment inspections are handled by the South Dakota Department of Health. Listed below are some of the findings that stem from inspections at Siouxland restaurants and convenience stores over the past five weeks.
Dig in to the details. Continue reading Marching through restaurant inspections in Siouxland – Update for Iowa and S.D.
The South Dakota Specialty Producers Association (SDSPA) and the S.D. The Dept. of Agriculture and Natural Resources moved to recognize one specialty crop producer for making an outstanding contribution to local production in South Dakota.
Christy Heckathorn of Fleurish Flower Farm, is the 2023 S.D. Specialty Crop Producer of the Year.
Fleurish’s one-acre flower farm, near Elk Point, S.D., is home to a variety of annuals, perennials and an heirloom pumpkin patch. Continue reading Elk Point’s Fleurish Flower Farm named Specialty Crop Producer of the Year
In case you weren’t aware of it, it’s time to purchase boxes of Thin Mints, Do-si-dos, Samoas, Trefoils, Tagalongs, and all your other favorite yummy Girl Scout Cookies.
Whether you’ve there are Girl Scouts from your neighborhood knocking on your door with an order list while a watchful parent waits nearby in a car or on the sidewalk, or a co-worker lets you know their daughter or niece is selling the cookies and they have an order form in their desk or you see a group of Girl Scouts stationed at a table in front of the grocery store, it’s hard to not be aware of the annual fundraising event. Continue reading It’s Girl Scout Cookie time!
State, city and county food inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations in recent weeks, including poorly cooked chicken, lack of food thermometers, unclean equipment, handling crab meat with bare hands and dirty kitchens.
The findings are reported by the Iowa Department of Inspections, Appeals and Licensing, which handles food-establishment inspections at the state level. Listed below are some of the findings that stem from inspections at Siouxland restaurants and convenience stores over the past four weeks. Continue reading Restaurant inspection update for February
A bill to include South Dakota in a summer food program for children advanced to the next step of the legislative process Wednesday in Pierre, while legislation to expand eligibility for reduced-price school meals was rejected.
Lawmakers moved a bill forward that addresses the federal government’s Summer Electronic Benefit Transfer Program for Children. It provides eligible low-income families with $40 per child, per month in preloaded cards to buy groceries during the summer months. Continue reading Lawmakers endorse summer children’s food program, nix expansion of reduced price school meals
The Siouxland Observer 